Hong Kong solidifies status as Asia’s top culinary hub with historic rankings
Hong Kong has reaffirmed its status as a global dining powerhouse, securing three top-three spots in Asia’s most prestigious culinary rankings.
At the Asia’s 50 Best Restaurants 2025 ceremony in Seoul, The Chairman (No. 2) and WING (No. 3) rose in the rankings, further showcasing Hong Kong’s rich culinary heritage and innovation. Meanwhile, Bar Leone made history by debuting at No. 1 in Asia’s 50 Best Bars 2024, a first in the awards’ history.
Hong Kong’s continued dominance in Asian gastronomy
Danny Yip, owner of The Chairman, dedicated the achievement to the global appreciation of Chinese cuisine:
“We’re thrilled to share our culinary journey on the international stage, inspiring others to explore the richness of our cuisine and the vibrant essence of Hong Kong’s dining scene.”
Chef Vicky Cheng of WING, who also won the Inedit Damm Chefs’ Choice Award, expressed his gratitude:
“This recognition fuels our passion to push culinary boundaries and contribute to Hong Kong’s rich gastronomic landscape.”
Hong Kong’s record-breaking bar scene
Bar Leone’s historic No. 1 ranking in Asia’s 50 Best Bars 2024 marks a turning point in the city’s bar industry. Alongside nine other Hong Kong bars in the top 50, the city continues to be a leading destination for cocktail innovation and mixology.
A year of global recognition for Hong Kong’s F&B industry
Beyond its restaurant and bar accolades, Hong Kong will also host the World’s 50 Best Bars 2025 on October 8 at the iconic Kai Tak Cruise Terminal, further strengthening its status as an international food and beverage capital.
Key Hong Kong rankings in Asia’s 50 Best Restaurants 2025
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The Chairman (No. 2)
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WING (No. 3)
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Caprice (No. 18)
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Neighborhood (No. 21)
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MONO (No. 24)
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Estro (No. 32)
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Andō (No. 41)
Hong Kong’s top spots in Asia’s 50 Best Bars 2024
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Bar Leone (No. 1) – Historic debut at No. 1
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COA (No. 4) – Three-time previous No. 1
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ARGO (No. 9)
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The Aubrey (No. 10)
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Darkside (No. 17)
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The Savory Project (No. 19)
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Penicillin (No. 24)
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Quinary (No. 26)
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Mostly Harmless (No. 45)
Why Hong Kong remains Asia’s food capital
With cutting-edge innovation, deep culinary traditions, and an unparalleled bar scene, Hong Kong continues to set the standard for fine dining and cocktail culture. As the city prepares to host the World’s 50 Best Bars 2025, it remains an unmissable destination for food and beverage enthusiasts worldwide.
